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Haven't Made Your New Year's Eve Reservations Yet?

As this story was posted, reservations were still being accepted by the restaurants listed in this guide.

The following Patch guide identifies restaurants, arranged in alphabetical order by location, that will be open to midnight and beyond on New Year's Eve, Saturday, Dec. 31, 2011. Prix-fixe costs where shown do not include gratuity or tax.

Bedford. 914-234-7800. www.bedfordpostinn.com.
Four-course dinner, champagne toast at midnight, dancing and live music by Akiva Freidman from 9 p.m. until 1 a.m. Last seating time: 10:15 p.m. Prix-fixe cost:  $155 per person.


Bedford. 914-234-9647. www.cremaillere.com.
Traditional French cuisine. Seven-course dinner featuring special Reveillon de la Saint-Sylvestre menu. Music. Wine cellar has 14,000 bottles. Last seating: 9:30 p.m. Prix-fixe cost: $95 per person.

Chappaqua. Main Dining Room.  914-666-8044. www.kittlehouse.com.
Five-course tasting menu with lobster and truffles, oysters and caviar, filet mignon and venison. Will run through midnight with open bar and music. Live music, dancing, midnight champagne toast. Seating at 9:30, 9:45 and 10 p.m. Prix-fixe cost including petits fours and coffee: $125 per person.

Chappaqua. Crabtree's Kittle House. Atrium Carriage Room. 914-666-8044. www.kittlehouse.com.
Theme: Studio 54 today. Buffet dinner featuring classic dishes from great New Year City restaurants of the 1970s and 1980s. Disco dance music by D.J. Brendan of '70s and '80s. Open bar, wine and champagne, midnight champagne toast. Seating at 9 and 9:30 p.m. Prix-fixe cost:  $125 per person.

Cortlandt. 914-739-3900. www.cortlandtcolonail.com. Five-course dinner including filet mignon and stuffed shrimp Newburg as main courses. Open bar. Viennese table. Coffee, tea and pastries. DJ: Ricardo Music Productions. champagne toast at midnight. fron 7 p.m. to 2 a.m. Buffet breatfast at 1 a.m. Prix-fixe cost: $110 per person.

Dobbs Ferry. 914-693-4130. www.harvest2000.com.
60-minute cocktail reception, four-course dinner including grilled filet mignon, crabmeat-stuffed sole filet and roast rack of lamb, open bar, live band, midnight champagne toast, continental breakfast to go. 8:45 p.m. to 1:30 a.m. Prix-fixe cost: $150 per person.

Dobbs Ferry. 914-693-2306. www.harpersonmain.com. Last seating will be at 10:30 p.m. The regular menu will be available plus specials. No entertainment is planned.

Dobbs Ferry. 914-231-7800. www.orissany.com.
A midnight champagne will be provided gratis. No entertainment. Last seating time: 10:45 p.m. Closing at 12:30 a.m. Regular dinner menu (modern and diversified Indian cuisine) is offered. Newly constructed bar and lounge. Regular menu available.

Dobbs Ferry. 914-591-0054. www.sushimikes.com. Will stay open past midnight. Last time for dinner service is 12:30 p.m. Guests will receive a complimentary glass of champagne during dinner. The regular Japanese/sushi menu will be offered.

Hastings-on-Hudson. Chutney Masala at The Riverview. 914-591-5500. www.chutneymasala.com. "Hollywood Style New Year's Bash." Open bar/international cusine. Buffet, DJ. Dancing starts at 8 p.m. Prix-fixe cost: $70 per person (advance payment).

Hastings on Hudson. 14-478-2800. www.harvest2000.com.
45-minute cocktail reception, four-course dinner including scaloppini of venison, wild black sea bass, and roasted rack of lamb, open bar, live band, dancing, midnight champagne toast, continental breakfast to go. 8:30 p.m. to 1:30 a.m. Prix-fixe cost: $175 per person.

Irvington. Chutney Masala. (See listing under Hastings on Hudson above.)

Mohegan Lake. Augie's Prime Cut. 914-743-1357. www.augiesprimecut.com. Dinner, live music, midnight champagne and jeep give-away. We have received word that this restaurant is near to being fully booked for New Year's Eve.

Mohegan Lake. Piazza Roma. www.piazza-roma.com. Champagne toast.  Buffet appetizers. Entrees include rib eye with stuffed shrimp and stuffed lobster tail.  Dessert display at midnight. Cappuccino and expresso included. DJ: Hudson River Entertainment. Prix-fixe cost: $79.95 person.

Mount Kisco. F.A.B. www.fabbistro.com. Four-course dinner. Seating is available at 8:30 p.m. Midnight champagne toast, music and dancing. The Blond Ambition (band) will perform. Prix-fixe cost: $75 per person. 

Peekskill. 12 Grapes. 914-737-6624. www.12grapes.com.  Dinner and show includes a three-course prix fixe menu, three hours of live music and dancing and a Prosecco toast. Entertainment is provided by Duchess Di & the Distractions, an 8-piece band. 8:30 p.m. Prix-fixe cost: $95 per person.

Peekskill. 914-366-7911. www.birdsallhouse.net. Prix-fixe tasting menu includes risotto, poached shrimp, poached sausage, pork roast, and chocolate truffles. Complimentary beer toast at midnight. From 10 to midnight: Draughts at $5 and well drinks at $5. Prix-fixe cost: $65 per person.

Peekskill. Peekskill Brewery. 914-734-2337. www.thepeekskillbrewery.com. the regular menu will be served followed by the "I Love the 90s Party." Dancing beginning at 10 p.m. DJ Anthony L provides entertainment. No cover charge.

Sleepy Hollow. 914-909-5380. www.moonrivergrill.com. Four-course, prix-fixe dinner includes appetizer, salad, entree and dessert. Appetizers: shrimp cocktail, oysters Florintine, vegetables Napoleon and coconut shrimp. Main courses: filet mignon, lobster tail, rack of lamp and cornish game hen. Last seating at 10:30 p.m. Prix-fixe cost: $65 per person.

Tarrytown. 914-703-6550. www.chiboust.com Prix-fixe menu. Live jazz with Chris Riesing beginning at 8 p.m. Champagne toast. Open to midnight. Prix-fixe cost: $85 per person.

Tarrytown. . 914-631-3646. www.castleonthehudson.com. A six-couse prix-fixe tasting dinner will be served to include tuna tartar, Langoustine, salmon trout, tenderoin "rossini," strawberry mousse and chocolate fondant. single seating at 8:45 p.m. Prix-fixe cost: $120 per person.

Tarrytown. (Westchester Marriott). 914-631-3311. www.ruthschris.com. The restaurant's "Classics Special' menu will be offered. Seating available beginning at 10:15 p.m. Last seating time: 11 p.m. Open past midnight. Prix-fixe cost: $40.95 per person.

Tarrytown. (Tarrytown Sheraton). 914-332-7900. www.sheratontarrytown.com.
Traditional tavern food including steaks, seafood and burgers. Wood-burning fireplace. No entertainment. Meal service will be available until 11 p.m. Last call at the bar is at 1:30 a.m., closing time is 2 a.m. Regular menu available.

Tarrytown. 914-366-7889. www.sunsetcove.net. Regular menu available. Last seating: 10 p.m. No entertainment.

White Plains. 914-428-6868. www.benjaminsteakhouse.com. Four-course dinner, live band and dancing. Open bar and midnight toast. Regular menu at regular prices is also available. Seating available at 9:30 p.m. Prix fixe cost: $195 per person.

White Plains. and Black Bear: 914-422-3270 and www.blackbearwp.com. Wicked Wolf: 914-428-3144 and www.wickedwolf.com. Doors open at 9 p.m. Open bar from 10 pm. to 1 a.m. Complimentary buffet and midnight champagne toast. Advance tickets no longer available via Internet. Tickets cost $50 per person. More tickets expected to be sold at the door. Check on availability.

White Plains. 914-358-4930. www. elementswhiteplains.com. Open from 9 p.m. to 1 a.m. Food and drinks (except shots) included. Close to sold out. Tickets cost $65 per person.

White Plains. 914-358-5911. www.thebrazenfox.com. Forty seats were left as this article was posted. Appetizers and snacks will be served from 9 to 11 p.m. Open bar with drinks served from 9 p.m. to 2 a.m. Tickets must be purchased in advance. Location: downstairs party room. Cost: $75.

White Plains. 914-993-6358. www.meltingpot.com/whiteplains.
Four-course dinner includes fondue selections. Entrees include filet mignon and surf (lobster tail, sesame Ahi tuna) and turf. Choice of single champagne toast or bottle of champagne or wine from list at $10 discount, framed free photo. Meal service: 5 p.m. to midnight. Prix-fixe cost: $80 per person.

White Plains. (See listing under Black Bear Saloon above.)

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Krista Madsen (Editor) May 21, 2013 at 10:37 pm
Quirk of our new system: for anyone posting just press hard returns twice to make paragraph breaks.Read More Thanks for posting this Mike! Great video!!
Stephanie Segarra May 20, 2013 at 04:56 pm
it happens all over..even whole food! check every date!!!!!!!
Krista Madsen (Editor) May 20, 2013 at 10:42 am
Has this happened to others? black juice...ewww! Thanks for writing.
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Krista Madsen (Editor) May 20, 2013 at 10:44 am
Thanks Blanca for posting. Again contact: medibeads@gmail.com if you want to hear more about gettingRead More a beading party hosted by Blanca Medina. Here's more on her on Patch: http://tarrytown.patch.com/groups/around-town/p/would-you-like-to-learn-how-to-do-this
Krista Madsen (Editor) May 18, 2013 at 02:50 pm
sounds like great stuff, thanks for posting!
Peter Neidell May 18, 2013 at 08:48 am
PLEASE NOTE CHANGE TO ABOVE: Sale is Sunday only- 10 am-3 pm thanks!
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