2 times: 11 a.m. - 1 p.m. and 2 p.m. - 4 p.m.
Gather your friends or family for some up-close-&-personal farming. Harvest greens & vegetables in the greenhouse or out in the field, then visit our hardworking Rhode Island Red hens to collect eggs. When the farm work is done, we'll cook everything up into a simple & delicious snack in the Resource Center using our pastured eggs, chicken and other seasonal foods. You'll leave with recipes & a true experience of farm-to-table. Space is extremely limited!