Ambar Restaurant

<p>There's no sign out in the front as it was swept away in a storm a few years back, says co-owner Yokaira Trinidad, but that doesn't seem to be hurting business any.</p> <p>All twelve stools are occupied most weekdays with chatty local workers at this hallway of a Dominican restaurant, still often referred to as the old Corona's Lunch.</p> <p>Simple, good food at low prices is the draw at Ambar, with a popular $5.50 lunch platter heaped with rice and beans and one of ten meat options.</p>